Lunch Menu

Irish Wontons

Corned beef, potatoes, cabbage, and spring onions wrapped in filo pastry and fried. Served with a zesty chipotle dipping sauce.
$ 8.99

Grilled Rueben

Lean Irish style corned beef topped with sauerkraut, Swiss cheese and Thousand Island dressing on toasted rye bread. Served with fries or potato salad.
$ 10.99

Molloy's Burger

100% ground beef cooked to order. Served on a roll with lettuce, tomato, onion, pickle and fries. Additional toppings $1 each.
$ 8.99

Shepherd's Pie

Seasoned ground beef, peas and carrots in a demi-glaze with mashed potatoes.
$ 12.99

Chicken Pot Pie

All white meat chicken, simmered in a creamy vin-blanc sauce with potatoes, carrots and peas under a light puff-pastry crust.
$ 12.99

Molloy's House Salad

Mixed greens with tomato, cucumber, onion, radish and topped with croutons. Choice of dressings include: House-made chive vinaigrette, blue cheese, ranch, thousand island, balsamic vinaigrette, raspberry vinaigrette, olive oil vinegar and honey mustard. Add chicken $4. Add Salmon or Steak $6.
$ 6.99

Classic Caesar Salad

Romaine lettuce with Caesar dressing topped with parmesan cheese and croutons. Add Chicken $5. Add Salmon or Steak $7
$ 7.99

Gaelic Nacho's

Fried diced potatoes in ranch dressing with homemade spicy ground beef, jalapenos, spring onions, diced tomatoes and cheese sauce.
$ 8.99

Shrimp Taco's

Two shrimp tacos topped with our homemade spanish coleslaw.
$ 8.99

Mozzerella Sticks

Served with marinara sauce.
$ 8.99

Potato Skins

Four large potato skins stuffed with cheese and bacon. Served with a side of sour cream.
$ 8.99

Southwest Rolls

Filo wontons stuffed with homemade mix of chicken, cheese, black beans and corn. Served with zesty chipotle sauce.
$ 8.99

Cobb Salad

Romaine lettuce, grilled chicken, bacon, avocado, hard boiled egg, tomatoes and blue cheese crumbles. Served with your choice of dressing.
$ 12.99

Crispy Chicken Wrap

With lettuce, tomato and parmesan cheese. Tossed with your choice of buffalo or ceasar dressing.
$ 9.99

Steak & Cheese

Sliced steak sautéed with onion & green pepper. Covered with provolone cheese, and topped with lettuce and tomato.
$ 9.99

Fish & Chips

A generous portion of beer battered haddock, fried to a golden brown. Served with fries, a pickle, & homemade tartar sauce.
$ 12.99

10" Thin Crust Pizza

Additional Toppings $1.50 each
$ 8.99

St. Patty's Day: Open 8am. Live Music & Festivities all day! Limited menu available.